Tuesday, April 5, 2011

Overload Cupcake






~Overload Cupcake~

butter, sugar, eggs, mils
vanilla, baking powder, salt, all-purpose flour

toppings:
raisins, peanuts, glazed cherries, M&M's, chopped cookies

Procedure:
Preheat oven to 175C or 350F.  Combine all ingredients in a bowl.  Mix with a rubber scraper or hand mixer.  Scoop over lined muffin trays. Sprinkle with  toppings.


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